Red Velvet - Fragrance

February is my month, and red velvet is my cake, so I knew I had to pull out all the stops for this special, decadent gourmand. It starts with a foundation of rich cocoa and creamy vanilla, then finishes with the sweet tang of cream cheese frosting, adding that addictive contrast that makes red velvet feel like more than “just cake.”

Red Velvet is also known as the Lovers’ Cake, and it’s perfect for romantic interludes with your Valentine. Pair it with the real thing if you really want to impress.

The result is a full-bodied gourmand that wears for hours. It opens decadent and edible, then melts into a drydown that stays delicious: creamy cocoa warmth, soft vanilla, and a lingering frosting haze that keeps your wrist worth revisiting. It’s the kind of scent that makes people lean in closer, which is exactly what you want in February.

This one is a seasonal ritual for me: birthday cake, lovers’ cake, the whole month in one bottle.

Only available in February, and just like my cake, when it’s gone, it’s gone.

Notes

Cocoa
Madagascar vanilla
Cream cheese frosting

Each fragrance arrives in a 15 ml amber glass bottle with a dropper cap.

All fragrances contain a combination of premium-grade aromachemicals, carrier oil, and dipropylene glycol. Some fragrances may contain essential oils. Always perform a patch test before use. Discontinue if irritation occurs. For external use only.

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Original artwork hand-drawn by Odnarvon. All rights reserved.